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Jumping into 2012

Well, we all made it thru the Holidays and now we’re running head first into 2012. Thanks to all of our family, friends and loyal Papa’s customers for a great 2011. There are alot of exciting new menu items and promotions coming up and we’ll make sure to let everyone know what’s going on. The […]

Great Fall Weather for Catering

October has been just a beautiful month and Papa’s has done some wonderful catering jobs at Savannah and Tybee locations. We have served our great pit cooked BBQ with Chicken Fingers, Low Country Boil with fresh local Shrimp caught by Shrimper Brian Anderson and Oyster Roasts using Florida Oysters. Customers have been flocking to our […]

Busy April and May

I was just thinking about how fast April went by and everything Papa’s was involved with in Savannah and on Tybee. There was a lot of BBQ and Seafood involved in catering and fundraising. We helped Team Terri in memory of Terri Lank and the Komen Race for the Cure and held a Boston Butt […]

First Time Blogger

Ok, here goes. I’ve been worried about blogging and what to blog about so I decided to blog about just that. Worrying about this being perfect and being scrutinized is what held me back. I have alot to say about many topics but wondered what folks would like to here from me and Papa’s. There are many discussions […]